Chef Angus
100% veal aberdeen angus marbled in a French bun with barbecue sauce with Roman salad, Dutch cheese, bacon, onion and vegetables.
Ingredients
- Brioche hamburger bread
- Ternera chuleta with intertwined meat (150g)
- Barbecue sauce
- Tomatoes
- Bacon
- Gouda cheese
- Mayonnaise
- Crunchy onion
- Roman salad
Nutritional value
| Energetic value | – |
| Calories | – |
| Protein | – |
| Fats | – |
| Carbohydrates | – |
| <Span> allergens chef angus | – |
